Cold coffee with ice cream. In the recipe vanilla ice cream is blended with the coffee and milk, which gives a thicker, creamier cold coffee. The coffee is then topped with scoops of vanilla ice cream and served. Sipping cold coffee with some ice cream is a sure way to chill-out on a scorching summer day.
Here I have used chocolate ice cream.
Because chocolate flavor brings out the coffee flavor and both goes very well together.
Instead you can use vanilla ice cream, mocha ice cream or coffee ice cream.
You can have Cold coffee with ice cream using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Cold coffee with ice cream
- It's 2 tbsp of coffee powder.
- It's 2 tbsp of coco powder.
- Prepare 4 tbsp of sugar.
- Prepare 2 scoops of ice cream.
- It's 8 cubes of Ice.
- It's 1 glass of milk.
Cold coffee recipe is the perfect thick slushy drink with ice cream. Learn how to brew perfect coffee for cold coffee Third - Instant mix the coffee with warm water - average taste but not bad. I prefer to use the first way most of the time and used in this recipe as well. Top with a scoop of vanilla ice cream.
Cold coffee with ice cream step by step
- Take a mixer add sugar,coffee powder, ice cubes and grind well.
- Add ice cream and milk and blend untill frothy.
- Garnish with ice cream and wafer stick.
I have become an addict of the cold brewed coffee method.the resulting coffee is without the acidic aftertaste of most hot brewed coffee. The hot coffee slowly melts the cold ice cream, creating a creamy, sweet coffee float. For extra flavor, top the ice cream with chocolate or caramel Serving Suggestion: Before pouring coffee over ice cream, top ice cream with GOYA® Dulce de Leche or chocolate sauce to add sweetness and flavor. Australian coffee is similar in concept to affogato, but it's made with cold coffee instead of hot espresso. You can keep this iced coffee with ice cream recipe simple or go all out with additional flavors, whipped cream, and even sprinkles.