Recipe: Appetizing Tiramisu Bread with Expresso Spread

Tiramisu Bread with Expresso Spread.

You can have Tiramisu Bread with Expresso Spread using 13 ingredients and 11 steps. Here is how you cook that.

Ingredients of Tiramisu Bread with Expresso Spread

1. Prepare 1 1/2 cup of flour.
2. It's 1 tsp of baking powder.
3. You need 1/2 tsp of baking soda.
4. You need 1/4 tsp of salt.
5. Prepare 8 oz of Mascarpone, rm. temp..
6. You need 3/4 cup of sugar.
7. It's 2 of eggs.
8. It's 1 tsp of vanilla.
9. You need 1 tsp of unsweetened cocoa powder.
10. Prepare 2 tsp of instant espresso powder.
11. Prepare 1 tsp of water.
12. You need 1/2 cup of buttermilk.
13. You need 1/4 cup of sweet marsala.

Tiramisu Bread with Expresso Spread instructions

1. Pre-heat oven to 350°, spray a 4 x 8 inch loaf pan..
2. Whisk tog flour, b powder, b soda and salt in a bowl and set aside..
3. Beat mascarpone and sugar in a bowl with a mixer on medium speed until fluffy, approx. 3 minutes..
4. Add eggs one at a time, mixing after each egg, add vanilla..
5. Mix cocoa and espresso tog in a bowl, add water and combine.
6. Add flour mixture and buttermilk to cream mixture alternately..
7. Divide batter in half, transfer half to a separate bowl. Stir cocoa mixture into half of the batter till combined..
8. Spoon batters alternately into prepared loaf pan. Swirl with butter knife or skewer..
9. Bake for 50 - 55 minutes. Using a fork or skewer, poke small holes all over the top of the bread, pour the marsala over the top. Let cool..
10. Espresso Spread:.
11. 8 oz mascarpone, rm temp, 2 T marsala, 2 T sugar. Mix tog in bowl till smooth, fold in chopped chocolate espresso beans till well blended, chill spread until ready to serve..