Cheese-Stuffed French Toast.
You can have Cheese-Stuffed French Toast using 7 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Cheese-Stuffed French Toast
- It's 2 slice of Sliced bread.
- You need 1 of Egg.
- Prepare 150 ml of Milk.
- It's 2 of packs (Coffee creamer, optional).
- You need 1 tbsp of Sugar (or honey).
- It's 1 of Margarine.
- Prepare 2 slice of Sliced cheese.
Cheese-Stuffed French Toast step by step
- Slice through the bread horizontally, making an opening to insert the cheese into. Don't cut all the way through, stop just before you reach the crusts..
- Sandwich the cheese in the bread..
- Mix together the egg, milk, (optional: coffee creamer), and sugar/honey..
- Put the bread in a pan or shallow container that will allow it to soak up the batter. Pour the batter on top of the bread..
- Let it soak for 5-10 minutes, then flip and repeat for the other side. If you let it soak for 20 or 30 minutes, it will become soft and tender..
- Heat up the margarine in a frying pan, then fry both sides of the bread. Keep the frying pan covered and fry on low heat..
- With slabs of bacon..
- With a generous spread of jam..
- With red bean paste instead of cheese..