Recipe: Perfect Easy Corn and Tofu Soup

Easy Corn and Tofu Soup.

You can cook Easy Corn and Tofu Soup using 5 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Easy Corn and Tofu Soup

1. You need 1 can of Canned cream corn.
2. It's 200 ml of Soy milk.
3. You need 1 of Soup stock cube.
4. It's 1 of Coffee creamer.
5. It's 1 dash of Dried parsley.

Easy Corn and Tofu Soup step by step

1. Today's ingredients are this! Use creamed corn!.
   
2. A chef gave me this advice. Use a rubber spatula to scrape around the edge of the can..
3. Go all the way around..
4. Flip it over and the contents will cleanly slip out..
5. Put the canned corn, soy milk, and soup stock cubes into a pot and heat over medium heat..
6. Mix it really well..
7. Once it comes to a boil and the soup stock cube has dissolved, check the texture. Season with salt and pepper. Be careful not to let it burn..
8. If the corn is a bit rich, thin it out a bit and season with salt and pepper..
9. Pour into a cup. In the summer, you can eat it cold..
10. Today, I used coffee creamer..
11. I decorated it a bit. It's pretty, isn't it!.