Coffee Creamer Pasta Carbonara.
You can have Coffee Creamer Pasta Carbonara using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Coffee Creamer Pasta Carbonara
- Prepare 100 grams of 1.5 mm pasta (boiled for 5 minutes).
- It's 2 slice of Bacon (cut in half).
- You need 1 of Egg (medium).
- It's 2 tbsp of Grated cheese.
- Prepare 3 of Coffee creamer (5 g type).
- It's 1/2 tsp of Salt.
- Prepare 1 of Black pepper.
- It's 1 of Mizuna greens.
Coffee Creamer Pasta Carbonara step by step
- Cook the pasta. I used in a microwavable container for 9:30 minutes (30 seconds less than you usually would)..
- While cooking the pasta, cut the bacon into 1 cm pieces and cook in a frying pan with oil until crispy. Turn off the heat and let cool..
- Combine the egg, grated cheese, and coffee creamer in a bowl and mix well..
- Add the cooled bacon to Step 3, then add the salt and pepper and mix together..
- Once the pasta is done cooking, add to Step 4 while still hot and quickly toss..
- Transfer to a plate, then sprinkle black pepper on top. Garnish with chopped mizuna and serve..